SITHCCC035 Make Poultry Dishes

SITHCCC035 Make Poultry Dishes: SITHCCC035 Make Poultry Dishes Table of Contents Assessment Pack (UAP) – Cover Sheet. 3 Student and Trainer/Assessor Details. 3 Course and Unit Details. 3 Assessment Submission Method. 3 Student Declaration. 3 Assessment Plan. 4 Unit information pack. 4 UAT 1 – Unit Knowledge Test (UKT). 5 Pre-assessment checklist. 5 Purpose. 5…